I'm pleading temporary insanity for choosing this recipe !! It sounded so beautiful and enticing...isn't that just like Francois to lure us in ...Anyway to get you started here are some links to give you some ideas on what Dacquoise and Chiboust could look like !
Finally ! My post is up and the dessert is almost gone !! http://seattlepastrygirl.blogspot.com/2010/08/chocolate-with-francois-chocolate.html?spref=tw
Chocolate With Francois is a blog based around Francois Payard's book, Chocolate Epiphany. We are not affiliated with Francois Payard or his bakery. We're just fans of chocolate who want to create the recipes in his book.
Details
We'll create one recipe a month with an occasional extra one thrown in for fun. Recipes will be chosen by members based on the order you signed up.
Posts should be posted on the 30th. The recipe should only be posted on the montly host's blog.
If you're interested in participating please email me at juliemogler AT hotmail.com
Posts
I'm pleading temporary insanity for choosing this recipe !! It sounded so beautiful and enticing...isn't that just like Francois to lure us in ...Anyway to get you started here are some links to give you some ideas on what Dacquoise and Chiboust could look like !
ReplyDeletehttp://www.google.com/images?q=dacquoise+images&rls
and for the chiboust:
//www.google.com/images?q=chiboust+images&rls
Finally ! My post is up and the dessert is almost gone !!
ReplyDeletehttp://seattlepastrygirl.blogspot.com/2010/08/chocolate-with-francois-chocolate.html?spref=tw