Wow! I am really excited to see all the delicious toppings everyone used for their blinis! Now I know I must make these again! Thanks to all the people who baked along with me this month!
Chocolate With Francois is a blog based around Francois Payard's book, Chocolate Epiphany. We are not affiliated with Francois Payard or his bakery. We're just fans of chocolate who want to create the recipes in his book.
Details
We'll create one recipe a month with an occasional extra one thrown in for fun. Recipes will be chosen by members based on the order you signed up.
Posts should be posted on the 30th. The recipe should only be posted on the montly host's blog.
If you're interested in participating please email me at juliemogler AT hotmail.com
Posts
OK....... My chocolate Blinis are done!!!!!!!!!!!!!!!!
ReplyDeletehttp://astheroshe-accro.blogspot.com/
Wow! I am really excited to see all the delicious toppings everyone used for their blinis! Now I know I must make these again! Thanks to all the people who baked along with me this month!
ReplyDeleteWhoops! I was on vacation and completely forgot. Will have to do this one next weekend.
ReplyDelete